Wyoming’s craft brewing, distilling and winery scene is as diverse as its landscape. And it’s booming: numerous new outfits have opened in the past decade, and these days you could virtually plan your entire trip to the Cowboy State based on stops at its tasting rooms alone. Here are a few of our favorites to whet your appetite and quench your thirst.
Ten Sleep Brewing Co.
Start your journey small — as in, population-of-300 small in the quaint north-central ranching town of Ten Sleep. Ten Sleep Brewing Co.’s story dates to 2013 when retired developer Cole Smith built a brewery in a barn. Saddle up to the bar at Ten Sleep’s taproom, where beers made onsite come with names evocative of the surrounding landscape: Outlaw Amber, Red Cliff Red, Pack Saddle Porter and more.
Coal Creek TAP
Downtown Laramie’s Coal Creek TAP brews beer with a kick. Founder John Guerin is a wholesale coffee roaster and owner of Coal Creek Coffee Co. next door to the taproom. He, along with his team, brews European-style beers such as the Heavy 80 Scotch Ale and Bath Farmhouse Belgian Amber.
Snake River Brewery
Snake River Brewery, the state’s oldest, offers a total entertainment package for a night out in Jackson. Its in-house restaurant and brewpub both offer handmade comfort food. You can find delicious wings and burgers, family-friendly events and games, and a selection of more than 12 beers.
Freedom’s Edge Brewing Co.
Freedom’s Edge Brewing Co., founded in 2012, is in downtown Cheyenne, just steps from many of the capital city’s attractions. Try the High Noon Chili Ale, Columbus Pale Ale, and for lovers of bolder beer, the Blood Orange Imperial IPA.
WYOld West Brewing Company
WYOld West Brewing Company is a neighborhood brewpub and sports bar in Powell. It’s the place where you can unwind after a day of adventure in the wilds of northwest Wyoming.
Lander Brewing Company
Stop by Lander Brewing Company to taste hops with history. Its begging dates back to the late 1800s. Since ceasing production during Prohibition, has reopened and undergone a makeover complete with new fermenting equipment. Try one of Lander’s favorite brews such as Rock Chuck Rye or Jack Mormon Pale, or check out the ever-changing roster of seasonals on tap.
Black Tooth Brewing Co.
Black Tooth Brewing Co. invites visitors to “Drink the West” at its Sheridan taproom, located near the heart of the Bighorn Mountains. Black Tooth was founded in 2010 and has thrived since, opening a multi-million-dollar production facility in 2015 that testifies to the popularity of beers such as its Wagon Box Wheat, Hot Streak IPA and Bomber Mountain Amber. This brewery embodies Wyoming’s fighting spirit.
Wyoming Fine Spirits
Is out to create the state’s first premium bourbon using locally grown ingredients, a passion for flavor and the patience that is required for distilling the perfect batch. Exhibit A: the distillery’s Small Batch Bourbon Whiskey, the light and smooth award-winning flagship label. Have a sip of it, along with Wyoming Whiskey’s other products, after your guided tour of the company’s distillery in Kirby.
Backwards Distilling Company
According to its website, Backwards Distilling Company was “born of an appreciation for fine spirits and a propensity for the unusual.” True to those words, Backwards adds a dash of the exotic to its small batches of vodka, rum and gin. Taste light citrus flavors in its Contortionist Gin, or the Sword Swallower Rum, made with organic cane juice and finished in tequila barrels. To see how these and other Backwards liquors are made, sign up for a guided tour of the distillery in Mills, just outside of Casper.
Another Wyoming distillery worth checking out is Koltiska Distillery in Sheridan, where visitors can ride to the facility via horse-drawn carriage for behind-the-scenes tours (operating seasonally, May–August).
Jackson Hole Still Works
When you visit Jackson, make Jackson Hole Still Works a stop on your itinerary. There, you’ll find small batch spirits they make, which include Highwater Vodka and Great Grey Gin.
Western Wines & More
Table Mountain Vineyards
Taste Wyoming-style wine on the state’s eastern plains at Table Mountain Vineyards, a winery that produces wines using all-local ingredients. Visit the operation in rural Huntley, open by appointment, for a sip of semi-sweet raspberry wine, honey wine, whites and reds. And after your visit, be sure to pick up a bottle to take home as well.
Jackson Hole Winery
Jackson Hole Winery’s creations are produced and cellared at 6,229 feet on Spring Creek at the base of the glorious Tetons. The cool mountain air preserves their wines, including the Rendezvous Red, Russian River Valley Chardonnay and Catch & Release American Red, through a slow fermentation and aging process. Call to make an appointment for tastings at the Jackson headquarters.
Big Lost Meadery
Have a need for mead? Big Lost Meadery has you covered. The fermented honey drink’s new ins date back thousands of years and is served up at Wyoming’s first meadery in downtown Gillette. It’s a rare chance to taste the drink that, according to mead lore, was the beverage of choice for battle-bound Vikings.
Weston Wineries bottles and cellars wine that showcases Wyoming’s western heritage. Stop into their tasting room in downtown Gillette to sample the 307 “Just LeDoux It” Special Red Blend — a tribute to famed Wyoming rodeo cowboy and musician Chris LeDoux.